Food grades for your condition · iOS

One bowl of chili. For Maya's diabetes — grade A

The same meal can help one person and hurt another. HARUDA scans what's on your plate and grades it for your kidneys, blood sugar, blood pressure, or liver — then plans a week around the answer.

One email at beta, one at launch. Nothing else.

Same plate. Two very different stories.

Three-bean chili is a textbook "healthy meal." Whether it's healthy for you depends on the body it's going into.

Maya · type 2 diabetes

For Maya, this bowl is a gift.

AGrade A — eat freely

Beans digest slowly. Eleven grams of fibre blunt the blood-sugar rise that white rice or bread would cause. This is exactly the meal her week should lean on.

Dave · kidney disease

For Dave, the same bowl needs a warning.

DGrade D — caution

Those same beans are dense in potassium and phosphorus — minerals his kidneys can't clear. One serving carries roughly 900 mg of potassium toward a 2,000 mg day.

Bowl of three-bean chili Three-bean chili · 410 kcal
Try it yourself

One meal, four verdicts

This is the whole idea of HARUDA, live: pick who's eating, and watch the grade change — with the reason in plain words.

Three-bean chili
410 kcal · 21 g protein · 11 g fibre · 640 mg sodium
A

Who's eating?

Grade A for type 2 diabetes. Beans digest slowly — high fibre, gentle on blood sugar. Exactly the kind of meal the weekly plan leans on.

Graded for a kidney & diabetes profile

What an A looks like — for you

Not "superfoods." Real plates, graded for one real profile. Yours will grade differently — that's the point.

Massaged kale bowl with quinoa and walnuts
Massaged kale bowl512 kcal · 12 g fibreB
Tofu and vegetable stir-fry in a cast iron pan
Tofu & bok choy stir-fry455 kcal · 16 g fibreA
Grilled ribeye steak
Ribeye steak, 10 oz996 kcal · 33 g sat fatE
The daily loop

Point. Grade. Plan.

01

Scan any meal

Camera, barcode, or search. A grade lands in seconds — and the reason is one tap away: the nutrient that drove it, for your profile.

02

Get a week that fits

A plan built around your conditions, the cuisines you actually eat, and honest portions. Swap anything; log a planned meal in one tap.

03

Learn one thing a day

A daily bite of food knowledge for your condition — sourced, human-reviewed, sometimes a quiz. Fifteen seconds, no lectures.

Approach

Careful where it counts

Sourced, reviewed learning

Education content is drafted from sources like the NIH, CDC, and the National Kidney Foundation, cited on every card, and human-reviewed before it appears.

Allergies taken seriously

Allergens and restrictions are asked up front — no skipping — and foods with incomplete ingredient data say so, instead of pretending to be sure.

Not medical advice

HARUDA informs food choices; it doesn't diagnose or treat. Keep your care team in the loop — we'll keep saying that.

Eat like the plan was written for you. Because it was.

Early access opens to the waitlist first.

One email at beta, one at launch.